Rabu, 11 Februari 2015

Cara Membuat Pakan Koi Kualitas Super

Nusantara Koi - Bagi teman - teman yang ingin membuat sendiri pakan untuk koi kesayangannya bisa menggunakan resep rahasia ini he..he...he...he semoga ikan lebih cepat bulky dan cepat besar. Selamat Mencoba

Ingredients :
12 kilos of Wheatgerm pallets
10 kilos of Creamy Oysters
6 kilos of Honey
500 gms of dried silkworms
50 gms of fruit-sugar ( Glucose )
and lastly , refrigerator ...
Ingredients Preparation:

Wheatgerm
Grind the 12 kilos of wheatgerm into powder form , as fine as you can .
Put them into a big container .

Oyster
Boil the 10 kilos of creamy Oyster , bit by bit and not to overcook the oyster , but just have them cooked condition . Keep about a couple of litres of the water that was used to boil the oyster . Blend the Oyster with the juice blender till they turn into source ... bcos , this will be the broth for the dough later . Allow the oyster source to cool off . Temperature of this source is not supposed to be higher than 37 deg celsius after it cools off , bcos the heat is likely "kill" the honey . Add in the 2 litres of water used to boil the oyster into the oyster source as well . This will be the amount of broth / source you might need to knead the dough .

Honey
Add the 6 kilos of honey into the oyster source after it cools , and comingle them and allow the honey to comingle evenly in the oyster source .

Fruit Sugar ( Glucose )
Add this 50 grams of glucose into the honey oyster source as well .

Dried Silkworm ( Hi-Silk ) .
Use the same blender or grinder to grind the dried silkworm into powder form as well and comingle the grinded powder with the grinded wheatgerm powder . Spread and mix well .

Finishing the Product .
Now find a nice kitchen top or table top to prepare the paste dough .
1 ) Put a portion of the wheatgerm/silkworm powder on the kneading table .

2 ) start adding in the prepared source and start your kneading work .
It will take quite a while for you to knead this huge amount of powder and source . So be patient as you're doing your knead work . The texture might not be that of dry and hard . It can be a messy job for a start , but you will get the hang of it once you're there ...

3 ) You will end up having a big dough on your table , weighing close to 25 kilos or more . Cut up this dough into 1 kilo size , which is what you see brother Victored showed 2 days ago , and wrap them with the food wrapper and have them transfer to your freezer for storage . You will have slightly more than 25 balls of 1 kilo pack paste food in your freezer ...

Serving
Each time you would want to serve this paste food , you have to thaw it , and thereafter , break them into size slightly smaller than peanuts , and you're ready to serve them to your Kois . I gaurantee they will love the smell of this paste food .... You will be surprised if they can consume twice of what you feed on your normal food now .... , but I would still advise you not to overfeed ... it's never neccessary ....

Comments : Given the quality of this paste food , you will be equally surprise , you just need to feed half of the usual amount of you normally feed your fishes .. and yet able to attain the results you want .... The cost the the above ingredient used , can be costly ..... and the above amount can hardly last my ponds a few days ....
* Sumber diambil dari postingan David Soon

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